Hazon Farm to Table Food Fest
Spend your day learning, celebrating and hands-on doing at the intersection of food, sustainability and Jewish life. Work together to create a healthier and more sustainable Jewish community, and a healthier and more sustainable world for all (participants of all religious backgrounds are welcome).
Especially for Kids:
Help make a homeless person’s day a little easier, by putting together Manna Bags with us.
The festival culminates with a presentation by Calafia’s Chef Charlie Ayers that includes a talk, an onstage demonstration and samples served to all audience members.
Sunday, October 18
Contact: Luba Palant |(650) 223-8656 | firstname.lastname@example.org